Sun Seasons was born in 1984 from Dr. Kraft's lab, which has been the pioneer in the research of lactic acid bacteria for dairy industry for more than 30 years. 

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“We are more a research centre that makes ends meet through bussiness, than a company with a research centre”.

 

“Live better and longer, naturally” is what we are determined to do every day, in the research challenge and in the design of every single product.

 

In our company, scientific investigation is a path where discovery is not a point of arrival, but a starting force always ready to go further, in a progression that s never satisfied with its achievements.

 

The ultimate aim is the consumer's wellness through product effectiveness and quality – because Sun Seasons put human beings, with their needs and expectations for better life conditions, at the core of its activity.

 

In a neverending flow, always looking for new interactions, Sun Seasons sees its customers as real partners to share ideas, information, and innovative solutions that could be beneficial for human beings, whose wellness is Sun Seasons' final objective.